Bob's Red Mill
  • Bob's Red Mill
  • Scottish Oatmeal

In Stock

Sku: BRM-00372
Brand: Bob's Red Mill
Dimensions: 2 x 3.8 x 7.5 in, 1.3 lbs (0.59 kg)
Shipping Weight: 1.54 lbs (0.7 kg)
Package Quantity: 20 oz (566 g)
UPC Code: 39978003720
  • 100% Whole Grain
  • 36 g or More Per Serving
  • Eat 48 g or More of Whole Grains Daily
  • Nutritious Whole Grain
  • Hot Breakfast Cereal
  • Wheat Free
  • Dairy Free
  • 100% Stone Ground Whole Grain
  • You Can See Our Quality!
  • Kosher Pareve
  • Whole Grain Foods for Every Meal of the Day

Nourish yourself with Bob’s Red Mill Gluten Free Scottish Oatmeal, an exceptionally creamy and satisfying hot cereal. It contains all the remarkable nutrition, sweet flavor and natural goodness of whole grain oats milled in the same old-fashioned way as the original stone ground porridge of ancient Scotland.

Bob’s Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to confirm that the product is gluten free.

Serving Size: 1/4 cup dry (36 g)
Servings Per Container: About 16
Amount Per Serving% Daily Value*
Calories from Fat20
Total Fat2.5 g4%
Saturated Fat0.5 g3%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate23 g8%
Dietary Fiber4 g15%
Soluble Fiber2 g
Insoluble Fiber2 g
Sugars0 g
Protein6 g
Vitamin A0%
Vitamin C0%
*Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Keeps best refrigerated or frozen

Stovetop Instructions

Bring water and salt to a boil. Slowly stir in Scottish Oatmeal, reduce heat to medium-low and cook for 10 minutes, stirring occasionally. Remove from heat and let stand for 2 minutes.

1 Serving1/4 Cup3/4 Cuppinch
2 Servings1/2 Cup1 1/2 Cups1/8 tsp
3 Servings3/4 Cup2 1/4 Cups1/4 tsp
4 Servings1 Cup3 Cups1/4 tsp

Microwave Instructions

Combine 1/4 cup Scottish Oatmeal, 3/4 cup water and a pinch of salt. Stir well. Microwave on high for 3 minutes. Let stand for 2 minutes. Makes 1 serving.

Whole grain oats.

Manufactured in a facility that also uses tree nuts and soy.


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